Posted in Farmer's Markets, Salt Lake City, Utah on 6-18-13
People’s Market is Salt Lake City’s West Side Sunday farmers and artisan market. Our vendors offer local produce from farmers and gardeners along with handmade goods from local artisans and designers. Come for lunch, kids activities and local musicians and find a great way to spend a Sunday at Jordan Park. The People’s Market is a non-profit volunteer organization dedicated to building a more robust food system, promoting small-scale entrepreneurship, and adding to our community...
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Posted in Farmer's Markets, Salt Lake City, Utah on 6-18-13
Located in the heart of Sugar House, our goal is to create a neighborhood market for local growers, ranchers and locally made foods and crafts. The Sugar House Farmers Market believes in “growing farmers” and is proud to introduce small and emerging urban farms to the community. While our emphasis is on local farmers and ranchers, we also provide booth space for arts and crafts, packaged foods such as cheese and pasta, and prepared food for eating on site (stay and have dinner with the family!). We are excited to offer live, scheduled entertainment each week as well as special activities for kids, like the Junior Farmers Passport (in partnership with Slow Food Utah) and fall pumpkin carving. This year, we are also offering weekly booth space to young entrepreneurs age 16 and younger. Help us support our community of growers and small entrepreneurs in Sugar...
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Posted in Restaurants, Salt Lake City, Utah on 6-8-13
Zest kitchen offers globally inspired seasonal cuisine featuring organic, local, sustainable ingredients, when available. Boasting a farm to fork mentality, we are dedicated to providing well-being through healthy, fresh, fair ingredients and focus on plant based, vegetarian, raw and gluten free dishes. We recognize the connection between plate, planet and people, which is why we support local farmers, businesses and organizations with fair trade practices. Specialties •organic •live/raw •vegetarian...
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Posted in Farmer's Markets, Salt Lake City, Utah on 6-8-13
The Downtown Farmers Market was created in 1992 by the Downtown Alliance and has become a summer tradition for residents of Salt Lake City and beyond. The Market provides opportunities for local growers, food and craft artisans to display and sell items to the public. Located in Historic Pioneer Park, the Farmers Market has been a growing success for the last 20 years. With the addition of the Art & Craft Market, it has evolved into one of the west’s largest community markets. The focus of the Market is to provide local growers with the opportunity to bring fresh produce, as well as flora, bulbs, cheeses, eggs, and jellies directly to the...
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Posted in Restaurants, Salt Lake City, Utah on 6-8-13
Rawtopia is the creation of raw foodist and chef Omar Abou-Ismail. With help from his family and friends, Omar prepares all raw, live, and organic food from scratch with absolute love to create amazing food that is powerfully healing for your mind, body, and spirit. Rawtopia is proud to be the only Raw Food Bar in Utah. The intimate, earthy atmosphere and sensual flavors and aromas allow you to indulge in decadent raw food that is not only delicious, but healthy, too! Feed your body what nature intended, the food it craves. Your cells will rejoice and you will never look at food the same way again! Yes, Omar’s Rawtopia is 100% Organic. At Rawtopia, we are committed to the health of our customers and the planet. For those reasons and many more, we use only 100% organic ingredients. If something is not available organic, it won’t be on the menu. That is our promise to you at Rawtopia. Specialties •organic •live/raw •vegetarian...
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